"We're about to embark on an exploration of Vermont's old logging roads, many of which are designated Class 4 roads, magnets for adventurous off-roaders looking to test their vehicles and their own skill.
Spending a few minutes prepping with Taylor makes clear that off-roading is serious business. 'There's a perception that it's like load the cooler full of beer, grab beef jerky, and hit the trail,' he cautions. And for me, that's kind of my worst nightmare of being off-road with people. I treat being around five or six thousand pound trucks that are off-balance as kind of a serious thing because heavy metal and soft bodies don't go very well together.'"
The latest installment in our summer guide series is live on the Journal.
